21
2019
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12
Guangxi: Food safety situation continues to stabilize and improve
On December 18, the reporter learned from a press conference held by the Information Office of the Autonomous Region Government that in 2019, the food safety situation in our region continued to be stable and improved, the passing rate of food sampling inspections remained at a high level, and the food safety risks in the region were within a controllable range .
On December 18, the reporter learned from a press conference held by the Information Office of the Autonomous Region Government that in 2019, the food safety situation in our region continued to be stable and improved, the passing rate of food sampling inspections remained at a high level, and the food safety risks in the region were within a controllable range .
Intensify sampling inspections of high-risk foods and foods with low pass rates, and solidly carry out food safety risk management and control. The region has coordinated and arranged 192,200 batches of food safety random inspection and monitoring tasks, of which the region's market supervision departments have completed a total of 55,100 batches of food sampling inspection and monitoring samples (excluding rapid detection), with a sampling completion rate of 99.57%; 50,900 samples have been inspected The inspection completion rate was 92.14% for batches, 49,000 batches of qualified samples, and the pass rate for samples was 96.35%. 918 batches of unqualified food were detected in the inspection and disposal, and the inspection and disposal rate reached 100%. Departments at all levels conducted evaluative sampling inspections on 5,550 batches of 7 major food varieties in 14 cities divided into districts and 68 counties (districts), and 5,483 batches of qualified samples were detected, with a pass rate of 98.79%.
Jointly carry out nine major food safety tackling actions, and implement food safety governance and rectification in depth. Focus on bulk foods such as infant formula milk powder, supplementary food for infants and young children, dairy products, meat products, edible vegetable oil, liquor, health food, etc., severely punish illegal additions, manufacture and sale of counterfeit products, abuse of food additives, and use of non-food products Raw materials or recycled food raw materials to produce food and other illegal activities. The region's market supervision departments focused on case investigations, handled a total of 5,297 food cases, fined 37.009 million yuan, transferred 25 cases to judicial organs, ordered 35 businesses to suspend production and business, and revoked licenses for 6 businesses. (Reporter Wu Jiayue)
(Responsible editor: Miya )
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